Restaurant
Our famous Candle lit Restaurant steeped in Unique Historical Charm is well known for home cooked and imaginitive
A La Carte Menus created by our Head Chef Andy Howard.
The Perfect Setting for A Romantic Dinner, Family Gathering or Corporate Function we are able to cater for the individual needs of all our Guests.
All of our produce is locally sourced and our fresh fish is supplied each day by the local Brixham fishing fleet.
A La Carte Menus created by our Head Chef Andy Howard.
The Perfect Setting for A Romantic Dinner, Family Gathering or Corporate Function we are able to cater for the individual needs of all our Guests.
All of our produce is locally sourced and our fresh fish is supplied each day by the local Brixham fishing fleet.
Lunch Service is served daily between 12pm & 2.30pm.
Although we are open for bar snacks & Daily Lunch Set Menu our A La Carte is exclusively in our Restaurant.
Evening Service is served daily between 6.00pm & 9.30pm.
This is exclusively A La Carte & our Early Bird Set Menu
Our Carvery is served on a Sunday Lunch during the winter, between 12pm & 4pm
Priced at Adults 9.95, Children 7.95
We are open to reservations, residents and walk-ins seven days a week.
Churston Court
Church Road, Churston Ferrers, Brixham, Devon, TQ5 0JE
For Reservations (01803) 842186, email@churstoncourt.co.uk
01803 842186
